Meal Plan June 7, 2010

Mindful MenusLast week was INSANE!!  This week we have almost no plans other than Alex is in Arizona Monday - Wednesday. Monday - spaghetti with asparagus (leftovers from Asparafest deviled egg testing) and mustard greens

Tuesday - aseptic quinoa rice mix and lentils (testing for Canada backcountry canoe trip)

Wednesday - baked potato stuffed with greens, radish salad

Thursday - lasagna with homemade ricotta, tomato sauce and greens

Friday - grilled fish, tofu, asparagus (more leftovers), and rice followed by OEFFA sponsored talk: HOME-SCALE ECOLOGICAL FOOD PRODUCTION WITH DAVE JACKE, 7-9 p.m.,  Clinton Heights Church 15 Clinton Heights Ave., Columbus, Ohio  Join me!

Saturday - baby shower and graduation party

Sunday - sandwiches, chips, fruit and veggies with family while practicing canoing at Hoover Reservoir