I am excited to offer four summer day camps for kids who love to cook and eat!
Each camp will be an extended edition of the weekly Kids Cook series. In an open, creative environment, kids will taste and reflect on local healthy foods. All the senses will be engaged through story, hands on cooking, and art.
What's special about Kid's Cook camps? We will explore every part of the ingredients from how they're grown to tasting raw to how they are cooked. We also cook everything from scratch giving children experience chopping, measuring, and mixing. Finally, children will direct the menus this summer. They will choose dishes THEY want to make. Join me for one or more of the camps listed below!
Kids Cook Breakfast - From waffles to eggs, fruit to frittata, kid cooks will plan breakfast menus, make meals, and record their experiences in their breakfast cookbook. Children will also have the opportunity to decorate a reusable cereal bowl.
Tuesday June 15-Thursday June 17 at Sprout Soup, 4310 N High Street 43214. 10 am – 12 pm ages 3 – 5 years, 1 pm – 3 pm ages 6 and up, $75, register here
Kids Cook Lunch - Together we'll choose and make dishes for daily picnic lunches. Kid cooks will decorate a reusable lunch bag and illustrate a lunch cookbook.
Tues. June 29-Thurs. July 1 at Sprout Soup, 4310 N High Street 43214. 10 am – 12 pm ages 3 – 5 years, 1 pm – 3 pm ages 6 and up, $75, register here
Kids Cook Dinner - Cooks will create dinner menus and cook favorite hearty recipes from local foods. They will also hand dye an apron sized just for them to encourage making dinner at home.
Tues. Aug 3-Thurs. Aug.5th at Sprout Soup, 4310 N High Street 43214. 10 am – 12 pm ages 3 – 5 years, 1 pm – 3 pm ages 6 and up, $75, register here
OpenHeartART Food Camp- Explore nutrition and food through cooking, music, and art at the OpenHeartART studios. In this camp, children will have the opportunity to create edible art, used edibles to make art works, and even make instruments from food packaging.